the Menu

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Seasonal surprise menu

Seasonal three-course surprise menu

€ 55,- p.P.

Seasonal four-course surprise menu

€ 75,- p.P.

Seasonal five-course surprise menu

€ 89,- p.P.

Individual Menu

Appetizer

Beef tartar on avocado,
served with quail egg (A,D,N)

€ 18,-

Beet carpaccio with goat cheese on lamb's lettuce, served with pine nuts (C,E)

€ 14,-

Fried scallop in Lime-zucchini
cold dish (C,J,Z)

€ 19,-

First course

Lobster on potatoes mousseline with julienne vegetables (C,H,Z)

€19,- kleine Portion / €29,- große Portion

Tiger prawns on Jerusalem artichoke puree (C,H,Z)

€19,- kleine Portion / €29,- große Portion

Zucchini with polenta vegetable stuffing on herb foamsauce (A,C)

€ 14,-

Pasta with spinach leaves and
tomatopine nuts (A,B,E)

€ 14,-

Zucchini Hash-Brown
Burger (A,C,E,I,N)

€ 13,-

Zucchini Hash-Brown Burger
with strips of fillet steak (A,C,E,I,N)

€20,-

Ofengemüse und Bratkartoffeln
auf Kichererbsenmus (E,K,Z)

€ 13,-

Main COurse

Sea bass in salt crust
with pea cream (C,D,Z)

€ 27,-

Salmon fillet on mountain lentils
with carrot espuma (C,D,Z)

€ 25,-

Fillet of Gilthead on Dill
creamed green beans (C,D,Z)

€ 26,-

Fillet of Gilthead on Dill
creamed green beans (C,D,Z)

€ 26,-

Stuffed chicken breast
on two kinds of puree (C)

€ 24,-

Lamb ribs with truffle polenta
and baby carrots (C)

€ 33,-

Beef steak on herb side mushrooms shallots, served with Duchesse potato(A,C)

€ 33,-

Dessert

Bavarian cream in chocolate
coating on apple compote (A,C,Z)

€ 9,-

Semolina flummery in
Mango-passion fruit ragout (A,C)

€ 10,-

Honig Parfait mit
exotischem Fruchtsalat (A,C,E,Z)

€ 11,-

Poppy seed mousse on a raspberry
sauce, served with pistachio brittle (A,C,E,M)

€ 13,-

Two kinds of chocolate mousse (A,C)

€ 13,-

A)=EGGS, (B)=GRAINS, (C)=DAIRY, (D)=FISH, (E)= SHELLED NUTS (Pistachios, Walnut, Hazelnuts etc.), (F)=EARTH NUTS, (G)=SELLERY, (H)=CRUSTACEANS, (I)=SOYA,(J)=MOLLUSCS (e. g. e.g. MUSSELS), (K)=SESAME, (L)=LUPINE, (M) =SULPHURDIOXIDE, SULPHIDES, (N)=MUSTARD, (Z)=CITRUS FRUITS (Please list additional allergens)

Vielen Dank, deine Reservierung hat uns erreicht!
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